Antica Madia Artisan Tomato and Basil Flavored Farfalle

Tomato and basil bring a Mediterranean-inspired twist to Antica Madia’s artisan farfalle. Made with Italian durum wheat semolina and flavored with tomato and basil, this pasta combines the familiar bow-tie shape with subtle savory and herbaceous notes.

A versatile choice for lighter dishes, these farfalle work especially well with seafood, fresh vegetables, olive oil-based preparations, or served chilled in pasta salads.